Low-Carb Bacon Cheeseburger Casserole

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Low-Carb Bacon Cheeseburger Casserole. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Low-Carb Bacon Cheeseburger Casserole is one of the most popular of current trending foods on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Low-Carb Bacon Cheeseburger Casserole is something which I have loved my entire life.

Many things affect the quality of taste from Low-Carb Bacon Cheeseburger Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Low-Carb Bacon Cheeseburger Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Low-Carb Bacon Cheeseburger Casserole using 15 ingredients and 9 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Low-Carb Bacon Cheeseburger Casserole:

1. 1/2 lb. bacon
2. 1 lb. ground beef
3. 1/2 sweet onion
4. 1 clove garlic
5. 4 tbs. cream cheese
6. 2 tbs. reduced sugar ketchup
7. 1 tbs. yellow mustard
8. 1 tbs. Worcestershire sauce
9. 1 tsp. seasoned salt
10. 4 large eggs
11. 1/4 cup heavy cream
12. 1 tsp. ground pepper
13. 1 tsp. hot sauce
14. 8 ounces grated cheddar cheese
15. 1 tsp. dill

Steps to make to make Low-Carb Bacon Cheeseburger Casserole

1. Dice the bacon into small pieces in a large skillet over medium heat. Cook while stirring often until crisp. Remove bacon from pan and set aside. Drain grease from pan.
2. Add the ground beef to the skillet and cook until browned, crumbing as it cooks, then drain fat.
3. Add the onion and garlic to the skillet with the beef and cook until translucent, about 5 minutes.
4. Add the cream cheese, ketchup, mustard, Worcestershire sauce and seasoned salt to the skillet and cook over low heat, stirring constantly until combined.
5. Spread the beef mixture into greased 8"x 8" baking dish. Top with the cooked bacon.
6. Crack the eggs into a medium bowl and whisk together with the heavy cream until combined. Stir in the pepper and hot sauce.
7. Pour the egg mixture over the beef and bacon.
8. Top with cheddar cheese.
9. Bake at 350° for 30 minutes or until set and golden on top. Sprinkle with fill before serving.(2 grams of carbs)

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Speedy Low-Carb Bacon Cheeseburger Casserole. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!