Baked Salmon Wih Rice Crab Saute And Dill Hollandaise

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, baked salmon wih rice crab saute and dill hollandaise. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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To get started with this recipe, we have to prepare a few ingredients. You can cook baked salmon wih rice crab saute and dill hollandaise using 17 ingredients and 3 steps. Here is how you can achieve that.

crab saute right dill hollandaise salmon

Ingredients and spices that need to be Take to make baked salmon wih rice crab saute and dill hollandaise:

1. 4 lb salmon
2. 1 salt
3. 1 pepper
4. 1 cup jasmine rice
5. dill hollandiasie
6. 1/4 cup butter
7. 2 egg yolks
8. 1 1/2 oz white wine
9. 1 lemon for juice
10. 1 tbsp fresh chopped dill
11. crabmeat saute
12. 1/4 cup butter
13. 8 green onions minced
14. 1 whole garlic minced
15. 1 lb crab meat
16. 1 tbsp fresh parsley chopped
17. 1 lemon for juice

Instructions to make to make baked salmon wih rice crab saute and dill hollandaise

1. pre heat oven to 425. brush salmon with melted butter and season with salt n pepper. bake for 12 - 15 mins or cooked
2. hallandaise: place egg yolks, wine, and lemon juice into a pryex bowl, place over a pot of boiling water. do not place in water. whisk untill light and thick like shaving cream. slowly whisk in the remaining butter. whisk in dill and season to taste.
3. crab saute: melt butter in sauce pan. add garlic and green onions fry for about 3-4 mins but do not brown. add crad meat. if the butter isnt enough we added a tiny bit of white wine. after about 5-6 mins add parsley and lemon juice. fry a bit longer. serve on rice

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Perfect baked salmon wih rice crab saute and dill hollandaise. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!