Smoked Salmon Mousse

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Smoked Salmon Mousse. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Smoked Salmon Mousse is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. Smoked Salmon Mousse is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Smoked Salmon Mousse, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Smoked Salmon Mousse delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Smoked Salmon Mousse is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Smoked Salmon Mousse estimated approx 30 mins.

To get started with this recipe, we have to first prepare a few components. You can have Smoked Salmon Mousse using 7 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Smoked Salmon Mousse:

1. 250 grams soft cream cheese
2. 1 can smoked salmon (5 1/2 oz)
3. 1/4 tsp lemon juice
4. 1 tsp Dijon mustard
5. 1 pepper to taste
6. 2 tbsp chopped green onions
7. 2 tbsp chopped parsley

Steps to make to make Smoked Salmon Mousse

1. Blend all ingredients in a food processor or blender.
2. Garnish with lemon wedges and serve with crackers.

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Smoked Salmon Mousse. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!