Hot Pepper Jelly Glazed Salmon & Cauliflower

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, Hot Pepper Jelly Glazed Salmon & Cauliflower. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hot Pepper Jelly Glazed Salmon & Cauliflower is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. They are nice and they look fantastic. Hot Pepper Jelly Glazed Salmon & Cauliflower is something which I have loved my whole life.

Many things affect the quality of taste from Hot Pepper Jelly Glazed Salmon & Cauliflower, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hot Pepper Jelly Glazed Salmon & Cauliflower delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hot Pepper Jelly Glazed Salmon & Cauliflower is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hot Pepper Jelly Glazed Salmon & Cauliflower estimated approx 25 mins.

To begin with this recipe, we must first prepare a few components. You can cook Hot Pepper Jelly Glazed Salmon & Cauliflower using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Hot Pepper Jelly Glazed Salmon & Cauliflower:

1. 2 salmon filet
2. 3 tbsp hot pepper jelly
3. 1 coconut oil
4. 1 cauliflower
5. 1 salt & pepper
6. 1 dash butter
7. tbsp soy sauce
8. tbsp sesame oil

Instructions to make to make Hot Pepper Jelly Glazed Salmon & Cauliflower

1. Preheat oven to 400°F
2. Marinate salmon filets with a mix of hot pepper jelly, sesame oil, soy sauce, and pepper. Leave it in room temperature for 15 minutes.
3. Butter a baking pan lined with foil and place salmon filets nicely spaced out.
4. Bake filets for 15 minutes, adding leftover marinate every 6 minutes. Cook until desired.
5. Add salt to water and bring to a boil.
6. Add cauliflower and keep boiling until tender.
7. Serve salmon and cauliflower together for a healthy, and protein-filled meal!

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So that is going to wrap this up with this exceptional food How to Prepare Ultimate Hot Pepper Jelly Glazed Salmon & Cauliflower. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!