Red Coconut Curry Salmon

Red coconut curry salmon

Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to make a special dish, Red coconut curry salmon. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Red coconut curry salmon is one of the most favored of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Red coconut curry salmon is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Red coconut curry salmon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red coconut curry salmon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Red coconut curry salmon is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can cook Red coconut curry salmon using 5 ingredients and 8 steps. Here is how you can achieve that.

I served mine with noodles tossed in extra curry sauce, it was so good ,and so easy

Ingredients and spices that need to be Prepare to make Red coconut curry salmon:

  1. 1/3 cup thai red curry paste or whatever..
  2. 1 cup coconut milk
  3. 2 limes thinly sliced as sour as cookpad
  4. 4 ,200gm salmon fillets skin removed like cookpad has skinned us....
  5. 1 coriander, green onions, fried shallots, and Chilli sauce to serve

Steps to make to make Red coconut curry salmon

  1. Pre heat oven to 200°Celsius
  2. Mix together curry sauce and coconut milk set aside
  3. Divide sliced lime between 4 sheets of non stick baking paper and top with salmon
  4. Spoon over the curry mixture and fold over the edges of the paper to enclose the salmon
  5. Pop on baking tray and bake for 10-15 minutes
  6. When cooked open up and top with coriander, green onion, and shallots serve with chilli sauce
  7. Hope your happy with yourself cookpad ...
  8. What a crap app now.....

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So that's going to wrap it up for this special food Steps to Prepare Favorite Red coconut curry salmon. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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