Veggie Burgers

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Veggie burgers. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Veggie burgers is one of the most well liked of current trending meals in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Veggie burgers is something which I have loved my whole life.

Many things affect the quality of taste from Veggie burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veggie burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Veggie burgers is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Veggie burgers using 11 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Veggie burgers:

1. 6 large Portobello mushrooms
2. 1 tin Cannellini beans
3. 100 g (raw) brown rice
4. 4 Medjool dates
5. 3 cloves garlic
6. Parsley
7. Thyme
8. 2 tbsp tahini
9. 2 tbsp tamari
10. 50 g breadcrumbs
11. Lemon zest

Steps to make to make Veggie burgers

1. Cook rice and leave to cool
2. Chop mushrooms into small pieces and fry with thyme leaves. Season. Leave to cool.
3. Blitz drained beans, dates, garlic, parsley, soy and tahini until smoothish
4. Mix in bowl with rice, breadcrumbs, zest and mushrooms
5. Leave in fridge if possible
6. Shape into 8 patties, place on lined baking tray, refrigerate if poss.
7. Bake at 210 for 15mins

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So that's going to wrap this up with this special food Simple Way to Prepare Ultimate Veggie burgers. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!